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	<title>Smokey Susan's BBQ &#38; Grill News &#187; Grilled Turkey</title>
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		<copyright>admin</copyright>
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		<itunes:summary>What's Smokin' Hot in BBQ Land</itunes:summary>
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		<title>Recipes: Charcoal-Grilled Turkey</title>
		<link>http://bbq.smokeysusan.com/main-content/recipes-charcoal-grilled-turkey/</link>
		<comments>http://bbq.smokeysusan.com/main-content/recipes-charcoal-grilled-turkey/#comments</comments>
		<pubDate>Wed, 26 Nov 2008 18:30:00 +0000</pubDate>
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		<category><![CDATA[Grilled Turkey]]></category>
		<category><![CDATA[Inspirations]]></category>
		<category><![CDATA[Kingsford Charcoal]]></category>
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		<category><![CDATA[Recipes Turkey]]></category>
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		<description><![CDATA[My friend, well I've met him a few times anyway, Chris Lilly a 10-time world BBQ champion, owner of Big Bob Gibson Bar-B-Q restaurants in Decatur, AL, official pitmaster for Kingsford Charcoal and one of my inspirations created this recipe for Kingsford and it looks damn good.Charcoal-Grilled Turkey with Fresh Herb ButterMakes: 10 servingsPrep time: 20 minutesCook time: 3 hours, 45 minutesIngredients:1 whole turkey (12 pounds)Ext]]></description>
			<content:encoded><![CDATA[<p>My friend, well I&#039;ve met him a few times anyway, Chris Lilly a 10-time world BBQ champion, owner of Big Bob Gibson Bar-B-Q restaurants in Decatur, AL, official pitmaster for Kingsford Charcoal and one of my inspirations created this recipe for Kingsford and it looks damn good.Charcoal-Grilled Turkey with Fresh Herb ButterMakes: 10 servingsPrep time: 20 minutesCook time: 3 hours, 45 minutesIngredients:1 whole turkey (12 pounds)Ext</p>


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